Level 6 Diploma in Tourism and Hospitality Management

Course Description

Overview

The objective of the Level 6 Diploma in Tourism and Hospitality Management qualification is to develop learners’ management knowledge and skills within the tourism and hospitality industry. Learners will critically evaluate contemporary knowledge and theories and use these to propose solutions to complex management problems.

Description

The Qualifications will develop the Learner’s ability to:

    • apply analytical and evaluative techniques and to enhance those skills;
    • investigate issues and opportunities;
    • develop their awareness and appreciation of managerial, organisational and environmental issues;
    • use management techniques and practices in imaginative ways;
    • make use of relevant information from different sources;
    • develop and encourage problem solving and creativity to tackle problems and challenges;
    • exercise judgement, own and take responsibility for decisions and actions; and
    • develop the ability to recognise and reflect on personal learning and improve their personal, social and other transferable skills

Entry Requirements

    • Relevant NQF/QCF/RQF Level 5 diploma or equivalent recognised qualification
    • Learner must be 18 years or older at the beginning of the course

Module Structure

    • Strategic Marketing
    • Tourism Policy and Planning
    • Organisational Behaviour and Performance
    • Technology in the Tourism and Hospitality Industry
    • Tourism and International Development
    • Researching Tourism and Hospitality Management

Progression

Successful completion of Level 6 Diploma in Tourism and Hospitality Management qualification provides learners the opportunity for a wide range of academic progressions including relevant OTHM Level 7 Diplomas.