Level 5 Diploma in Hospitality Management

Course Description


The study of Hospitality Management covers an exhaustive range of subjects. This Level 5 course covers a wide range of subjects, selected to give students an understanding of the extensive topics covered by the study of the hospitality. An internationally recognised qualification, Level 5 award can equip you with the knowledge and skills you need to pursue a career within the field of Hospitality Management, or for further study at degree level.

Entry Requirements

    • Students must hold a Level 3 Diploma (or higher), A Level qualification or equivalent
    • Basic English reading and writing skills
    • All students must be 16 years of age or above.

Module Structure

    • The Hospitality Industry
    • The External Business Environment
    • Human Resource Management
    • Developing Good Customer Service
    • Marketing
    • Finance in Tourism and Hospitality
    • Food and Beverage Operations
    • Accommodation Management
    • Global Tourism and Hospitality
    • Sport and Leisure Sector
    • Arts, Culture and Heritage
    • Communication in Business
    • Managing People in Organisations
    • Sales Development and Merchandising
    • Contract and Events Management
    • Sustainable Development


Learners who achieve this qualification could progress into employment as an assessor or onto to relevant qualifications Assurance of Assessment Processes and Practice.